Georg Breuer, Rudesheimer Berg Schlossberg Riesling other_regions and I suspect that its

and I suspect that its origin in the crème de la crème of Roederer's Cristal-worthy holdings has even more to do with the extra dimension it possesses above and beyond its white counterpart than the delicate infusion of Pinot Noir phenolics that give it its delicate pink hue

perhaps just less of the orange blossom here but still utterly captivating

fresh and classic in style with an earthy and quite persistent finish

25% Merlot and 1% Petit Verdot from organic and biodynamic certified vineyards on granite soils

Shows the acidity and grip of 2006

Georg Breuer, Rudesheimer Berg Schlossberg Riesling other_regions and I suspect that itsAt 12. 5% the highest in alcohol of this years Breuer cru bottlings (whereas it was the lightest of them in 2009), their 2011 Rudesheimer Beg Schlossberg Riesling delivers aromas of nose wrinkling but pleasant pungency suggesting gunpowder green as well as smoky black tea, accompanied by lime peel and peach kernel, all of whose counterparts on a generous palate offer welcome counterpoint to the wines underlying lushness of texture, and complement a