Porterhouse Steak Size:1.5" Steak Bottom Sirloin Butt Flap Steak

Bottom Sirloin Butt Flap Steak

CUT: 100% Grass-Fed

CUT: Brisket

Guests can place same-day orders and get 20% off all individual cut purchases made that day (excluding cow shares and promos)

-Ribeye (2)

Porterhouse Steak Size:1.5" Steak Bottom Sirloin Butt Flap SteakPer Pound Pricing: Porterhouse Steaks are priced at $21. 66 lb and are ordered by thickness in 1 2 inch increments. Total weight varies by size of cut. Season this combination of Strip and Tenderloin for the grill or oven. Has the largest part of the Tenderloin. CUT: Loin, Short Loin ALSO KNOWN AS: 1st Cut Porterhouse, King Steak, Porter House COOK METHOD: Grill, Skillet, Oven, Broil