Puchang Vineyard Beichun 蒲昌北醇 2018 coravin supported by plentiful

supported by plentiful

dark place

but subsequent weather improvements allowed the Cabernet to ripen fully until early October

combines traditional Burgundian techniques with modern practices to craft wines that reflect the unique terroir of the region

The soils are predominantly gravelly loam

Puchang Vineyard Beichun 蒲昌北醇 2018 coravin supported by plentifulWinery Background and History Established in 1975, Puchang Vineyard is located in the Turpan Valley of Xinjiang, China. In 2008, Hong Kong businessman Mr. K. K. Cheung acquired the estate, steering it towards organic viticulture. The vineyard spans approximately 100 hectares and produces up to 130,000 bottles annually. Puchang focuses on organic farming practices and works with distinctive local grape varieties to showcase the unique terroir of