Marco Carpineti - 2024 Tufaliccio Lazio IGT Montepulciano/Cesanese Vermut Fermented in open-top fermenters with

Fermented in open-top fermenters with gentle extraction and aged for 12 to 14 months in seasoned oak

This is a collab between Hobart's Taylor & Smith and Dier Makr

Few pink wines have this intrigue or complexity

Crafted from die-cast brass

Dried pineapple

Marco Carpineti - 2024 Tufaliccio Lazio IGT Montepulciano/Cesanese Vermut Fermented in open-top fermenters withTufaliccio red wine is named after Tulifaccio hill, one of the seven hills of the Capolemole estate, rich in tuff stone, volcanic soils and sweet slopes. Tufaliccio red wine narrates with its taste the patience of the Carpineti family that has shaped the beauty of the vineyards of Cori territory for more than a century. Tufaliccio is a vintage wine made entirely from Nero Buono di Cori grapes, moulded around an intense, deep red inscrutable character.