Blodgett BCM-61E Electric Combi Oven With Dial Control - 208V 2 door restaurant fridge A permanent ring guard protects

A permanent ring guard protects the entire non-slicing portion of the knife during slicing and cleaning

True’s refrigerated display with black exterior and white interior ideally suited for refrigerated bakery and cold deli products and Optional temperature range maintains cabinet temperatures of 42°F to 65°F (5

- 27155 is ideal for restaurants

back and sides

Surface areas vary based on unique product cuts and designs

Blodgett BCM-61E Electric Combi Oven With Dial Control - 208V 2 door restaurant fridge A permanent ring guard protects304 stainless steel construction Dual pane tempered viewing window 3 wire shelves included Holds up to (5) 12" x 20" pans, 2. 5" deep Stores up to 50 recipes, 10 stage recipes each Built in steam generator Built in automated cleaning system Intuitive dial control with digital display Semi auto delime feature Programmable time delay start Description The Blodgett BCM 61E electric combi oven will increase your productivity and efficiency for your