Manual 15-Part Hand Dough Divider Ventless Hood Systems Stainless steel legs and gussets

Stainless steel legs and gussets provide a sturdy support structure

18 x 24 Inch Broiler Area

84" x 24" work surface provides a spacious prep area for commercial kitchens

and stainless steel construction for dependable commercial frying

96-inch width provides a large overhead storage area in a compact 12-inch depth

Manual 15-Part Hand Dough Divider Ventless Hood Systems Stainless steel legs and gussetsManual 15 Part Hand Dough Divider Tabletop design with adjustable pressure and 5. 4 9. 5 oz portion range A durable, fully manual dough divider that portions dough into 15 equal pieces with adjustable pressure, a Teflon coated cutting assembly, and easy clean cast iron construction. Divides large dough portions into 15 evenly sized pieces for consistent results. Handles dough pieces from 5. 4 to 9. 5 oz. (153 to 269 g.). Produces approximately 4,500