Lang Marine Electric Drop-In Commercial Griddle with 48-Inch x 24-Inch Cooking Surface, 1-Inch Polished Steel Plate, and Thermostatic Controls Food Wells & Serving Lines and drip tray simplify cleaning

and drip tray simplify cleaning and sanitizing

A durable maple-top prep table that combines enclosed stainless steel storage

Deck-mount faucet body designed for 8-inch centers

includes 2 brackets & 4 collar filler caps

1-1/2 inch thick edge grain top is built from Northern Hard Rock Maple for durability

Lang Marine Electric Drop-In Commercial Griddle with 48-Inch x 24-Inch Cooking Surface, 1-Inch Polished Steel Plate, and Thermostatic Controls Food Wells & Serving Lines and drip tray simplify cleaningLang Marine Electric Drop In Commercial Griddle with 48 Inch x 24 Inch Cooking Surface, 1 Inch Polished Steel Plate, and Thermostatic Controls Marine Grade Construction, Stainless Steel Exterior Built for demanding commercial kitchens, this electric drop in griddle delivers precise thermostatic heat control across a large 48 x 24 inch cooking surface. Electric drop in design integrates cleanly into a commercial cookline. 48 inch by 24 inch cooking