Lemon Yoghurt Cake with Cream Cheese Frosting Nut Free BURNT FIG SYRUP (10%) (FIGS

BURNT FIG SYRUP (10%) (FIGS

Use it to replace regular self raising flour in recipes

or simply enjoy it on its own

add fresh herbs from your garden to make a herbed mayo

this luscious sauce takes decadence to new heights

Lemon Yoghurt Cake with Cream Cheese Frosting Nut Free BURNT FIG SYRUP (10%) (FIGSVery lemony, dense style cake. Keeps well in fridge but best eaten at room temperature. Contains: dairy, eggs, gluten Does not contain: nuts, soy, sesame. For more allergen information, click HERE. Available in four sizes: Mini (serves 2 4) approx 13cm diameter Medium (serves 6 8) approx 15cm diameter Large (serves 10 14) approx 20cm diameter Slab (serves 20+) approx 24cm x 34cm rectangle ADD ONS: Piped message (up to three words, eg "Happy 30th