Fresh Norwegian Salmon Fillet Size:1200g and maintained at -60ºC for

and maintained at -60ºC for peak freshness

buttery flavour and lobster-like texture

these wild-caught lobsters are known for their sweet flavour and firm

succulent flavour of our wild-caught Alaskan King Crab — harvested sustainably from the icy waters off the Alaskan coast for the ultimate seafood experience

Grill: Split the lobster in half lengthwise

Fresh Norwegian Salmon Fillet Size:1200g and maintained at -60ºC forEnjoy the rich, buttery taste of premium Norwegian salmon with our fresh, ASC certified fillet. Sustainably farmed and expertly prepared, this skin on, boneless cut is perfect for a range of wholesome meals. Key Features: Responsibly farmed, ASC certified salmon from Norway Skin on, boneless fillet chilled and vacuum packed for peak freshness Packed with Omega 3s and known for its firm, buttery texture Eat within 34 days of delivery Cooking