Vollrath Short-Sided 3-Pan Drop-In Hot Well with Infinite Controls, Autofill, and Manifold Drain Restaurant Equipment Parts Left-to-right operation with stainless steel

Left-to-right operation with stainless steel legs

Minimum 10" clearance to combustible surfaces on sides & rear

and oven lining for durability

22-gauge steel with 400 lb

300 series stainless steel top built for commercial prep use

Vollrath Short-Sided 3-Pan Drop-In Hot Well with Infinite Controls, Autofill, and Manifold Drain Restaurant Equipment Parts Left-to-right operation with stainless steelVollrath Short Sided 3 Pan Drop In Hot Well with Infinite Controls, Autofill, and Manifold Drain 120V, 1 Phase, 1875W, NEMA 5 20P, 18 8 Stainless Steel Construction Built for narrow serving lines, this short sided drop in hot well keeps three full size pans hot, visible, and easy to reach. Short sided design turns full size pans sideways for a narrower presentation and easier access. Infinite controls provide precise temperature adjustment for