Herbies - Wattleseed Roasted & Ground 15g platter This platter has serious wow

This platter has serious wow factor and is a little of a lot for everyone to enjoy

Each small batch is lovingly prepared from fine ingredients and cooked in the traditional way using copper boiling pans

and consumed within five days

it is now owned and operated by Justin Bellchambers whose sales and marketing experience has seen the progressive development and growth of the Brand

Hand bottled

Herbies - Wattleseed Roasted & Ground 15g platter This platter has serious wowThis Australian native spice adds a nutty, roasted taste to food. Other Common Names: Mulga Botanical Name: (Acacia aneura) Description & Use: There are only a small number of edible wattles, the others being poisonous, therefore the gathering of ones own Wattleseed should only be conducted under expert guidance. The Wattleseed of culinary use is always roasted and ground, a process that gives it an appetizing coffee like aroma and taste. Wattleseed