BakeMax Continuous Countertop Dough Divider with 33 lb Hopper, 110V Equipment Stands 18-Gauge 430 Stainless Steel with

18-Gauge 430 Stainless Steel with 2-Inch Appliance Cord Grommet

Rear Deck Storage

This 36-inch restaurant range combines six 30

Boilerless steam generation simplifies operation and reduces maintenance

Extends 16 inches above the sink for added containment

BakeMax Continuous Countertop Dough Divider with 33 lb Hopper, 110V Equipment Stands 18-Gauge 430 Stainless Steel withBakeMax Continuous Countertop Dough Divider with 33 lb Hopper, 110V 304 Stainless Steel, 4 Scaling Cones, Power Outfeed Belt Efficiently portion pizza, bread, and other doughs with a continuous countertop divider built for fast, consistent output. Continuous dough divider speeds up portioning for high volume prep. 33 lb dough hopper and power outfeed belt support efficient dough handling. Includes 4 scaling cones for 30 350 g (1. 058 12. 35 oz)