Zephaire Series Double-Deck Full-Size Electric Convection Oven, Standard Depth Food Wells & Serving Lines with a deep 12-inch bowl

with a deep 12-inch bowl and a 3-1/2-inch basket drain included

Integral check valves help protect against backflow

Beverage-Air 58-Inch Two-Section Food-Rated Back Bar Refrigerator with Sliding Glass Doors

16 gauge 304 series stainless steel top for durable food prep use

six total pans

Zephaire Series Double-Deck Full-Size Electric Convection Oven, Standard Depth Food Wells & Serving Lines with a deep 12-inch bowlZephaire Series Double Deck Full Size Electric Convection Oven, Standard Depth 5 Full Size Pans Per Compartment, Solid State Controls, Dependent Glass Doors Built for high volume baking, this double deck electric convection oven combines even airflow, simple solid state control, and durable stainless steel construction. Double deck, standard depth design maximizes production in a compact floor footprint. Holds (5) 18 x 26 inch pans per compartment for