John Boos Edge Grain Maple Work Table Top, 132 x 36 x 1-1/2 Inches Wood-fired Pizza Ovens Left and right 24" drainboards

Left and right 24" drainboards provide convenient landing space and drainage

cook & hold

Adjustable bullet feet and KD construction make leveling and installation easier

42" x 21" broil area on a 42" wide x 28" deep countertop frame

Full electronic control and rear drain hose simplify operation and maintenance

John Boos Edge Grain Maple Work Table Top, 132 x 36 x 1-1/2 Inches Wood-fired Pizza Ovens Left and right 24" drainboardsJohn Boos Edge Grain Maple Work Table Top, 132 x 36 x 1 1 2 Inches Laminated Northern Hard Rock Maple with Penetrating Oil Finish This oversized maple work top delivers a durable, foodservice ready surface for bakery and prep applications. Large 132" x 36" surface provides ample room for dough work and food prep. Edge grain flat top offers a smooth, practical wood work surface. Laminated Northern Hard Rock Maple construction adds strength and