Apostle Hot Sauce - Saint Francis of Assisi: Kimchi Ketchup variety_Brunello Di Montalcino and Heywood in South West

and Heywood in South West Victoria

violet and iodine add complexity

The wonderful medley of fruit on the nose leads the way (fruit cocktail in syrup)

Goodradigbee’s Jarrah responds well to aging

The inaugural release of an ongoing project with friends and neighbours

Apostle Hot Sauce - Saint Francis of Assisi: Kimchi Ketchup variety_Brunello Di Montalcino and Heywood in South WestAn exciting and unexpected twist on a pantry classic! Apostle have blended the distinctly delicious flavours of kimchi with a perfectly balanced tomato ketchup. This savoury, sweet and subtly spicy sauce gives a tangy, umami bite to fries, burgers and plenty of other family favourites. 150ml. This tiny batch sauce is handmade in Paekkriki, NZ, by Lydia and Mat. The duo have a passion for using local ingredients the peppers they use are hand picked,