Vollrath Three-Well Drop-In Electric Hot Food Well Unit, Wet Operation, Standard Drain, Thermostatic Controls, 208V Shelf Components & Accessories Sealed-well construction requires no spillage

Sealed-well construction requires no spillage pans

Add durable overhead storage above your existing equipment with a single stainless steel overshelf built for a custom fit

net capacity and 3-keg capacity

mount to studs or a solid surface

and consistent quality for large-scale meal preparation

Vollrath Three-Well Drop-In Electric Hot Food Well Unit, Wet Operation, Standard Drain, Thermostatic Controls, 208V Shelf Components & Accessories Sealed-well construction requires no spillageVollrath Three Well Drop In Electric Hot Food Well Unit, Wet Operation, Standard Drain, Thermostatic Controls, 208V 3 x 12 x 20 Inch Insulated Wells; NEMA 6 15P Cord A three well drop in hot module that keeps full size pans at serving temperature with independent thermostatic control and wet heat performance. Holds three full size 12 x 20 inch pans in individually insulated wells. Wet operation design supports moist heat for even food warming.