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Akashi-Tai Shiraume Ginjo Umeshu book put his name to it

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put his name to it

an Old Fashioned or a Sour

Ketel One vodka infused with the oils of four lemon varieties and two of lime

vanilla | ABV 40% | 70cl | France

Made from over 30 herbs

Akashi-Tai Shiraume Ginjo Umeshu book put his name to itAkashi Tai Shiraume Ginjo Umeshu blends ginjo grade sake with ripe Japanese plums for a rich, fruity, and aromatic liqueur. Notes of apricot, almond, and honey create a luscious, balanced profile ideal for sipping chilled or adding to cocktails. Alc. vol.: 14% Bottle size: 500ml Country of origin: Japan

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