American Range 60-Inch Gas Restaurant Range with 36-Inch Left Griddle, 4 Open Burners, and Dual Storage Bases Soup Warmers 3 brackets are supplied on

3 brackets are supplied on 84-inch and longer units

durable enclosed work table that combines a stainless steel prep surface with convenient cabinet storage for busy commercial kitchens

Dual 24-inch drainboards provide landing space on both sides of the sink

Add two tiers of durable stainless steel storage above your equipment line with an NSF listed overshelf designed to mount over existing equipment

A heavy-duty 96-inch work table that pairs a durable stainless steel top with convenient undershelf storage and a spill-managing edge for busy prep areas

American Range 60-Inch Gas Restaurant Range with 36-Inch Left Griddle, 4 Open Burners, and Dual Storage Bases Soup Warmers 3 brackets are supplied onAmerican Range 60 Inch Gas Restaurant Range with 36 Inch Left Griddle, 4 Open Burners, and Dual Storage Bases Manual Controls, Stainless Steel Front and Sides, Standard 20 Inch Back Riser and Shelf This 60 inch gas range combines a 36 inch griddle, four open burners, and dual storage bases for a versatile all in one line solution. 36 inch left side griddle with a 1 inch thick plate for dependable flat top cooking. Four 32,000 BTU open burners provide