Colombia Supremo Coffee | Single-Origin Colombian Coffee Beans | Medium-Dark Roast Chocolate Steep at room temperature for

Steep at room temperature for at least 12 hours

Drying: Mechanical Dryer

as we do most Ethiopian coffees

The result is a cup that bridges the first two weeks

co-creating a larger lot built on cooperation

Colombia Supremo Coffee | Single-Origin Colombian Coffee Beans | Medium-Dark Roast Chocolate Steep at room temperature forSpecialty Single Origin Colombian Coffee Beans Supremo is the highest possible grade Colombian coffee and ours is roasted to a medium dark level that gives a full body, yet still retains the nuance of the Colombian coffee. This coffee is perfect for everyday drinking in a variety of preparation methods. It is one of our most versatile coffees. Tasting Notes For Medium Roast Coffee This gourmet Colombian coffee has notes of dark chocolate and dried