Isle of Skye Sea Salt Dark Chocolate Bar - Coco Chocolatier Spode Unicorns do exist

Unicorns do exist

and vanilla

Merchandising: Fudge is best kept at room temperature between 65 and 72 degrees fahreinheit out of direct sunlight and away from heat sources

French Omelettes: Your New House Meal

Marc has created flavorful

Isle of Skye Sea Salt Dark Chocolate Bar - Coco Chocolatier Spode Unicorns do existLuxurious dark chocolate with a pinch of pristine sea salt made on the Isle of Skye. Sweet and comforting chocolate flavour enhanced by a salty luxury finish. Cocoa Origin: Colombia Weight: 80g Artist: Roman Klonek Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Non GMO Soya Lecithin, Vanilla Extract, Isle of Skye Sea Salt (<1%). Cocoa Solids: 61% Minimum. Attributes Vegetarian, Vegan, No Gluten Containing Ingredients, Palm Oil Free, Free