Colombia Las Brisas Explorer Best for Pourover
$350.00
Description
Best for Pourover
Varietal: Orange Bourbon
Notes: Orange Candy
expected from the Nyeri region
Processing Method: Thermal Shock Yeast Anaerobic
Colombia Las Brisas Explorer Best for PouroverSweet, bright, and clean. An exciting daily coffee elevated by the processing method which further highlights the fruity sweetness. Origin: Huila, Colombia Processing Method: Anaerobic Semi Washed Varietal: Bourbon Rayado Notes: Orange Candy, Muscat Grape, Lychee Best for Pourover
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