Commercial Gas Restaurant Range with 48-Inch Griddle, 4 Open Burners, and 2 Convection Ovens Commercial Gas Ranges Galvanized tubular legs and adjustable

Galvanized tubular legs and adjustable plastic bullet feet provide stable floor support

18 gauge 304 stainless steel construction is built for commercial durability

Hands-free knee valve operation helps support better sanitation and convenience

Stainless steel legs with welded cross bracing and bullet feet provide stability

Adjustable stainless steel undershelf adds storage for supplies and equipment

Commercial Gas Restaurant Range with 48-Inch Griddle, 4 Open Burners, and 2 Convection Ovens Commercial Gas Ranges Galvanized tubular legs and adjustableCommercial Gas Restaurant Range with 48 Inch Griddle, 4 Open Burners, and 2 Convection Ovens 72 Inch Wide, Manual Controls, Stainless Steel Front and Sides, Backriser with Hi Shelf This all in one gas range combines a large griddle, powerful open burners, and dual convection ovens to maximize cooking versatility in one 72 inch footprint. 48 inch griddle with a 1 inch thick plate for heavy duty flat top cooking. Four 32,000 BTU open burners provide