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Little Local New Orleans Cookbook American Material & Visual Culture For twenty years

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For twenty years

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Little Local New Orleans Cookbook American Material & Visual Culture For twenty yearsThe Little Local New Orleans Cookbook brings the essential flavors of New Orleans to your table. From festive cocktails and finger foods to big celebration fare, youll find recipes for Sazerac and Hurricane cocktails, Creole gumbo, jambalaya, blackened redfish, king cake, sweet pralines, and other traditional dishes. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect keepsake for the Big Easy.

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