The Gog Butchers - Dry-Aged Ribeye Steak Pork These multi award-winners have been

These multi award-winners have been on sale at The Gog for years and for good reason

The OFYR 100 delivers real fire cooking and

Large: great for 6 to 8 people

Made with care by some of the country’s finest producers

Perfect for a special occasion roast

The Gog Butchers - Dry-Aged Ribeye Steak Pork These multi award-winners have beenA 35+ day dry aged ribeye steak from The Gog Butchers, chosen for generous marbling and full, rounded flavour. Aged slowly to deepen character and tenderness, this ribeye carries natural intramuscular fat that bastes the meat as it cooks. The result is rich, succulent and deeply savoury, with a softer bite than sirloin and a more indulgent finish. Bold, expressive and made for serious heat. Expect: Intense, concentrated beef flavour Generous marbling