Black Truffle Balsamic Vinegar or Toasted Sesame Oil

or Toasted Sesame Oil

or oatmeal

mulled cider

Basil seasoning and a carrot vegetable mixture complement the green peas and bacon or ham additions for a classic thick split pea soup

Stir in heavy cream

Black Truffle Balsamic Vinegar or Toasted Sesame OilUniquely delicious and luxurious, our Black Truffle Dark Balsamic is an extraordinary addition to our hand picked, high quality balsamic lineup from Modena. Our producers combined dazzlingly aromatic Italian black winter truffles with our Traditional 18 Year Style Dark Balsamic base to create this elegant, sweet, and earthy vinegar. The rich and complex aromas of this balsamic add incredible depth to roasts, vegetables, pasta, risotto, and even salads.