Frozen Free Range Chicken Thighs (Boneless & Skinless) 1KG Beef 點樣可以煎出完美嘅和牛牛扒？

點樣可以煎出完美嘅和牛牛扒？

肉眼是來自哪個部位？

煮斧頭扒之前記住要解凍！由於斧頭扒係一種比較大件嘅牛扒，所以煮斧頭扒之前嘅解凍時間就比其他牛扒長。1 公斤嘅斧頭扒大約需要解凍 24-36 小時，你可以喺煮之前嘅一晚，先將斧頭扒由冰格放落雪櫃解凍，再喺開始煮之前 2 個鐘，擺喺室溫解凍。

每塊扒低至$50蚊！！

Due the perishability of the product

Frozen Free Range Chicken Thighs (Boneless & Skinless) 1KG Beef 點樣可以煎出完美嘅和牛牛扒？Info Frozen Australian Chicken Thighs (Boneless & Skinless) Guaranteed free from hormones & antibiotics Free Range About Our chicken thighs are bursting with flavour, packed full of protein and versatile, ideal for a range of dishes. As always these thighs are boneless skinless and most importantly, barn raised. Chicken thighs are known for the richer flavour compared to the milder taste of chicken breasts and the meat remains moist and tender