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Piquillo Peppers from Lodosa D.O 225gr. Espinaler. el capricho It is caught in the

$15.99

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It is caught in the Cantabrian Sea to the north of Spain

This tuna is native to both shores of the Atlantic and the Mediterranean Sea

During our visit

oregano and salt and cured for several months

The smaller size of the paleta allows for carving shorter

Piquillo Peppers from Lodosa D.O 225gr. Espinaler. el capricho It is caught in theThese Piquillo peppers, from the orchard of Lodosa (Navarra), are roasted with direct wood fire, they are then peeled manually, one by one. This technique helps maintain all the properties and its genuine flavor.

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