Château St. Thomas peeled tangerine aged for the best part

aged for the best part of three years has a vivid amber/orange glow

truffle risotto

it offers an accessible and authentic introduction to Derain’s elegant style

3 weeks controlled alcoholic fermentation

Appearance: Bright ruby with a lively

Château St. Thomas peeled tangerine aged for the best partName of Estate Domaine: Chteau St. Thomas Produced by: Chteau St. Thomas is a family run estate in the Bekaa Valley, Lebanon, founded by Sad Touma and currently led by his son, Joe Assaad, alongside Nadia, Nathalie, Claudine, and Micheline. The winery blends respect for nature with modern practices and is part of the Wine Mosaic initiative preserving indigenous varieties. They are known for bringing rare grapes like Obeidy into focus, while also