Rhum J.M Agricole Epices Creoles Rum 700ml (ABV 42%) Bermuda rum The Calvados AOC Pays d'Auge

The Calvados AOC Pays d'Auge is obtained through a process of double distillation of cider in a traditional copper still called “alambic à repasse” (which translates as a “double distillation still”)

Rich brandy-laced fruitcake and marzipan on a base of smoked walnut and toasted sultana bread

Non-chill filtered and aged for 12 years

Nose - Delicious dried fruits and toasted oak

Nose - Notes of salted butter caramel

Rhum J.M Agricole Epices Creoles Rum 700ml (ABV 42%) Bermuda rum The Calvados AOC Pays d'AugeDistillation in column. Aged for 3 years in French and American oak barrels. Nose Notes of vanilla bean, honey, gingerbread, cinnamon, ginger, pepper, chili, nutmeg. Palate Greedy and toasted.