15-Minute Indian: One-pan recipes using minimal steps and ingredients by Anjula Devi #literature Manufacturer’s note: please pull the

Manufacturer’s note: please pull the white tab out of the back of the book before use

PenguinISBN: 9780241674727Extent: 192 pages

perceptive

15-30 minutes

Howard Kendall

15-Minute Indian: One-pan recipes using minimal steps and ingredients by Anjula Devi #literature Manufacturer’s note: please pull the15 Minute Indian teaches you the game changing way to eat fresh and flavoursome Indian food. Each recipe takes under 15 minutes to make and is cooked in one pan using minimal steps and ingredients. With over 90 fuss free recipes youll be amazed at what you can achieve in the time. Cook healthymidweek meals from scratch such as: Salmon with Fenugreek and GingerTangy Green Chickpeas with Tomatoes and FennelSweet and Tart AuberginesGarlic and Chilli