Camu Camu Powder 100g Digestive 000 FIP/g) Protease (140 CP

000 FIP/g)     Protease (140 CP u/g)     Betaine HCI 100mg   Iron (bisglycinate) 7mg 50 Co-enzyme Q10 50mg   Alpha lipoic acid 50mg   Vitamin B1 (Thiamine HCl) 50mg 4546 Vitamin B5 (D-Ca-Pantothenic acid) 50mg 833 Vitamin B3 (Nicotinamide) 40mg 250 Zinc (citrate) 10mg 100 Vitamin B6 (pyridoxine HCl) 12mg 857 Selenium (methionine) 40µg 73 Vitamin B2 (riboflavin) 10mg 714 Citrus bioflavonoids 10mg   Vitamin E (D-alpha tocopherol) (15IU) 10mg 83 Vitamin A (Retinol Acetate) (2660iu) 800µg 100 Chromium (picolinate) 40µg 100 Folic Acid 200µg 100 Vitamin B12 (Deoxyadenosylcobalamin and Methylcobalamin) 100µg 4000 Biotin 100µg 200 Vitamin D3 (600iu) 15µg 300 Vitamin K2 (MK-7) 15µg 20 In a base of alfalfa

dairy products

can lead to an increase in so-called “bad” cholesterol (LDL)

Green Tea (Camellia sinensis leaf)

Weleda Wild Rose & White Tea Smoothing Eye Cream 12ml

Camu Camu Powder 100g Digestive 000 FIP/g) Protease (140 CPCamu Camu powder is made from the red, purple or green, cherry sized camu camu berries that grow on a small riverside bush (Myrciaria Dubia), native to the swampy lowlands of Peru. The berries, which have been enjoyed by Peruvian Indian tribes for centuries, are hand picked and freeze dried in order to retain an optimum number of their naturally occurring nutrients and to temper their slightly sour flavour. It contains a variety of nutrients,