Tannenbaums Mango Tamarind Anise Hot Sauce Artisan Latin Style Sauce high-velocity garlic bomb

high-velocity garlic bomb

clean-burning peppers

pea-sized yellow pod native to the Peruvian Amazon jungle known for its explosive heat and intense tropical fruitiness

umami-rich sauce utilizes Rice Koji—the time-honored fermenting agent central to sake and miso production—to elegantly elevate the natural floral brightness of its habanero base

plant-based

Tannenbaums Mango Tamarind Anise Hot Sauce Artisan Latin Style Sauce high-velocity garlic bombTannenbaums Mango Tamarind Anise Hot Sauce is a dark, exotic creation pairing tropical sweetness with the earthy, tart complexity of ancient spices. By blending mango and tamarind concentrate with the warm aroma of star anise, Tannenbaum creates a sauce that functions as a high definition gourmet glaze. It is a rich, amber hued sauce known for its jammy aroma and a floral, creeping heat that brings a professional grade intensity to any dish. 8 ounces