French Tarragon White Balsamic Vinegar Refrigerated Foods Fantastic drizzled over Fresh Fruit

Fantastic drizzled over Fresh Fruit

The Crossings Sauvignon Blanc

The natural patterning of olive wood makes these olive wood boards really special and therefore each one unique

the character derived from the rum barrels is unmasked to reveal flavors of Luxardo cherry

but a year or two will soften it

French Tarragon White Balsamic Vinegar Refrigerated Foods Fantastic drizzled over Fresh FruitALL NATURAL French Tarragon has an intense flavor that's a unique mix of sweet Anise & a mild Vanilla. Delicious when paired with Eggs, Cheese, Mushrooms, Vegetables, Fish or Poultry. Use in Dressings, Marinades, & Sauces (Bearnaise). Compliments Onions, Shallots, or Leeks. VSOP's Aged White Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano & Lambrusco grapes. The must is not caramelized & the vinegar is aged in