Colombia Finca Resinas Pink Borbon Creation ESPRESSO specialty coffee au/blogs/roastery-ramblings/burundi-kibingo-cima-anaerobic-natural

au/blogs/roastery-ramblings/burundi-kibingo-cima-anaerobic-natural

Jose Enrique Gutierrez named his farm Finca El Manzanal after the tree that abounds on the plot

200 meters above sea level in the Apaneca-Ilamatepec mountain range

but also a Q grader and an agroindustrial engineer

and their three sons

Colombia Finca Resinas Pink Borbon Creation ESPRESSO specialty coffee au/blogs/roastery-ramblings/burundi-kibingo-cima-anaerobic-naturalOrigin : Colombia Region: Huila Altitude: 1800 MASL Producer: Mara Beln Daz, Finca Resinas Variety: Pink Bourbon Process: Double Anaerobic Washed Tasting notes: Complex and delicate with notes of candied florals. Mara Beln Daz is the daughter of a coffee grower, and she has been connected to coffee her entire life. She has been producing specialty coffee for over 12 years. Additionally, she worked for several years as a coffee quality analyst in the