Centerline by Hobart EDGE10-11 Medium-Duty Manual Angle-Feed Commercial Slicer with 10-Inch Carbon Steel Knife Induction Griddles Ask your rep about factory

Ask your rep about factory options and flexible Middleby equipment financing

Equipped with (2) continuously cooled 3" diameter beer columns

36-inch heavy-duty gas range with a left-side 24-inch thermostatic griddle and a right-side 12-inch hot top

easy-access worktop freezer built for reliable cold holding

Straight Soiled Dishtable with 20 x 20 x 5-Inch Sink

Centerline by Hobart EDGE10-11 Medium-Duty Manual Angle-Feed Commercial Slicer with 10-Inch Carbon Steel Knife Induction Griddles Ask your rep about factoryCenterline by Hobart EDGE10 11 Medium Duty Manual Angle Feed Commercial Slicer with 10 Inch Carbon Steel Knife 120V, 1 Phase, Belt Drive, Anodized Aluminum Finish This medium duty manual slicer combines a 10 inch carbon steel knife, belt drive, and easy clean removable parts for dependable daily prep. Manual angle feed design gives the operator direct control over slicing. 10 inch carbon steel knife is suited for everyday food prep tasks. Poly V belt