Los Javis Reposado Mezcal Bourbon showing lemon tart & orange

showing lemon tart & orange marmalade

Korean style marinated sirloin

and wild herbs held together by racy minerals

Château du Cèdre

with an easy-to-clean glossy ceramic finish

Los Javis Reposado Mezcal Bourbon showing lemon tart & orangeLos Javis Reposado is made with agave Espadin in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still. After distillation, this mezcal is aged for six months in used American Oak bourbon barrels. Tasting's Notes Full bodied aromatic blend of chamomile, caramel, and grass. Our Reposado is marked by rich