Poit Dhubh 21 Year Old s_splat with nectarine and dried apricot

with nectarine and dried apricot supported by waxy peels

subtle and elegant with those fragrant and extremely pleasant floral and sweet aromas mixed with vanilla and coconut that arouses the olfactory senses

Apparently most Japanese Malt Whisky contains some Scotch Malt Whisky in them

Fragrant sandalwood and maybe coconut

Launched in Japan in 2018 as a premium label replacement of the massively successful Fuji Sanroku Tarujukugenshu 50°

Poit Dhubh 21 Year Old s_splat with nectarine and dried apricotThe oldest whisky in the Gaelic Whisky Companys Poit Dhubh blended malt range, matured for at least 21 years and with a slug of sherry cask spirit to create a balanced, smoky and sweet dram.