Tapatio Blanco Tequila 40% 50cl Taiwan vanilla pod

vanilla pod

hints of light cinnamon and soft honey

soft orchard fruits with honey notes

An old blend created by Peter Thompson in 1908

a subtle sweet leaf tobacco and soft spices

Tapatio Blanco Tequila 40% 50cl Taiwan vanilla podTapatio Blanco 40% 50cl Traditional Blanco Tequila. This Tequila is rested for 2 months post distillation. Nose: If you like the spicy side of Tequila this hits the mark, pepper, cinnamon, hints of cloves, some crispy green beans add a vegetable tone, cracked black pepper, hints of black tea and spices. Some creamy tones with fresh baked apple, soft almond blossom. Palate: An almost perfect mirroring of the nose happens across the whole palate, Lots