Foodstuffs. Detection of food allergens by immunological methods - General considerations Ingestion-build-52208 A consistent way of working

A consistent way of working – a roadmap for successful procurement

The numbers in parentheses at the end of the equations refer to the equations in IEC 60865-1:2011

Revision to references to IEC 60317-0-5 to clarify that their application is normative

ISO/IEC Guide 2:1996 and ISO 9000:2000

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Foodstuffs. Detection of food allergens by immunological methods - General considerations Ingestion-build-52208 A consistent way of workingWhat is BS EN 156331 Detection of food allergens in foodstuffs about? BS EN 15633 discusses foodstuffs. BS EN 156331 is an international standard on the general considerations for the determination of food allergens in foodstuffs. BS EN 156331 is the first part of the BS EN 15633 series that provides an overall framework covering qualitative and quantitative methods for the determination of food allergens and allergenic ingredients using antibody