Tapatio Reposado Size:Each the wine is bottled without

the wine is bottled without going through malolactic fermentation and has no oak on it so it maintains a very clean profile

This wine is aged for 9 months in stainless steel to preserve fruit and freshness

This isn't like your typical oak bomb chardonnay

Her scientific background in biochemistry and engineering

Today the house is one of the few remaining family-owned estates in the region

Tapatio Reposado Size:Each the wine is bottled withoutAged 4 6 months in American white oak barrels, previously used in aging Bourbon. The sweetness of the cooked Agave flavors predominates; herbal, pepper, slightly smoked with notes of caramel, cocoa, vanilla, and nuts. A very soft & smooth, yet spicy finish.